A cool & refreshing drink made from Curd. Lets see how to make it.

Masala Chaas - Spiced Buttermilk 

AAYANSH KITCHEN

By Juhi

Take ½ cup of thick Curd in a grinding jar.

Add 1/2 green chilli, handful of mint & coriander leaves.

Add 1/4 cup of water.

Blend

Add 1.5  cup of chilled water.

Add 1 tsp roasted cumin powder.

Add 1 tsp black salt

Blend Frothy

Pour ice cubes. Garnish with mint leaves & cumin powder.

Serve Chilled & Enjoy!

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