To make Strawberry crush at home, take 200 gm of Freshly cleaned and dried strawberries.

After cleaning the strawberries, we will chop them into small pieces.

Now, take a pan and add the chopped pieces. Don’t turn on the gas/burner yet.

Turn on the gas, stir, and mix well until the sugar melts on low to medium flame.

Cover the lid, and cook for 3-4 minutes on low flame so the Strawberries get cooked well.

Remove the lid, and mash the strawberries with a spatula.

Now, stir and cook until you get a 1-string consistency of the mixture.

Turn off the flame at this stage and let the mixture cool down. We do not have to overcook it or else it will get too thick.

After cooling down, the Strawberry crush is ready. You can store it in an airtight container, refrigerate it, and use it for a year.