Ghevar Sweet Recipe | Simple & Malai Ghewar without Mold
In this Ghevar sweet recipe, I’ve shown two variants of Ghevar – Simple Dry fruit Ghevar and Creamy Rabri or Malai Ghevar. Ghevar is one of the very famous Rajasthani Sweets, a disc-shaped Mithai, which has a Jaali-like texture, made with Maida, Ghee, and Sugar Syrup, topped with spices, saffron, and chopped nuts. Originally, it […]
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