In this Masala Chaas Recipe, I will share the recipe for Masala Chaas. As always, the recipe will include the full recipe video and step-by-step instructions to make this amazing and best summer drink at home. The Masala Chaas is also known as Mattha and Spiced Buttermilk in English. It is made with very simple […]
In this summer season, get refreshed with this Shikanji Recipe. Shikanji or Nimbu Pani is made with spices, lemon juice, mint, and water. It is also known as Indian Spiced lemonade, and trust me, you will forget other lemon drinks once you make this Masala Shikanji. Shikanji and Nimbu Pani are just different names for
With the help of this 2-in-1 Idli Dosa Batter Recipe, you can prepare soft and spongy idlis and also crispy and crunchy dosas in just a few minutes. Idlis and dosas are two of the most delicious, healthy, and favorite dishes of every Indian, especially in the South. This batter for Idli and Dosa is
Idli Dosa Batter Recipe | Perfect 2-in-1 Batter Read More »
In this Aam Launji Recipe, I’ll share the recipe videos and Step-by-step instructions with photos on how to make the sour & sweet Mango Launji in 2 ways. Mango is also known as Keri in India, and this Keri Ki Launji is very popular here. In the summer season, when Mangoes are easily available, people
In this Dosa Chutney Recipe, I’ll share an easy Recipe of Chutney for Dosa with coconut that you can eat with dishes like Dosa, Upma, Medu Vada, and Idli. As always, I’ve shared the complete recipe video and step-by-step instructions with photos that will help you make this flavorful chutney in no time. This chutney
Chutney For Dosa With Coconut | Dosa Chutney Recipe Read More »
In this Instant Appe Recipe, I’ll share the easy method to make Suji or Rava Appe from batter made of Rava, vegetables, herbs, and spices in an Appe Pan. Appam is a very popular South Indian breakfast and is also known as Appam, Paddu, or Paniyaram. It is very healthy, and I’ll share the Appam
In this post, I’m sharing the Corn Fry Recipe video and step-by-step instructions with photos on how to make this delicious and beloved chaat. The crunchy and crispy corn chaat is made of fried corn kernels, veggies, and spices. It is a trendy vegetarian starter snack in restaurants. It is one of my favorite starter
This Peanut chaat recipe is a zero-oil chaat recipe that uses roasted peanuts, onion, tomato, lemon & spices to make a spicy and Masala Peanut Chaat. This Peanut Chaat is one of my favorites, and my Husband’s too when we crave a spicy snack during the evening with tea. Compared to traditional chaat, it is
Peanut Chaat Recipe | Roasted Masala Peanut Chaat Read More »
In this Thandai Powder Recipe, I’m sharing an easy Homemade Thandai Powder recipe that is used to make Instant Thandai at Home. Thandai is a famous drink in India made during summer and at festivals like Holi. With the help of this Dry Thandai Powder, you can make instant Thandai at home in just 5
Thandai Powder Recipe | Homemade Dry Thandai Powder Read More »
Learn how to dry methi leaves at home (both the air-dry at room temperature method and the microwave method) in this post with step-by-step photos and video. Check how to make Kasuri Methi or dried Fenugreek leaves at home in this post and the full recipe video below. If you have leftover Methi leaves lying
How To Make Kasuri Methi | Dried Fenugreek Leaves Read More »
